Pockets
50/50 and white Pockets make a perfect lunch on-the-go! Pre-sliced and ready for your favourite fillings, they pop open easily, and are easy for little hands to hold! Our 50/50 Pockets have a the smooth taste kids love, and give you 25% of your daily whole grain in just one pocket!
8 50/50 Pockets
Each pocket contains
| Calories | Sugars | Fats | Saturates | Salt |
|---|---|---|---|---|
| of an adult's Guideline Daily Amount | ||||
| 110 | 0.5g | 1.6g | 0.25g | 0.25g |
| 6% (GDA) | <1% (GDA) | 2% (GDA) | 2% (GDA) | 4% (GDA) |
Nutrition information
| Typical values | Per 100g | Per Pocket | Adults GDA** |
|---|---|---|---|
| ** Guideline daily amount | |||
| Energy | 1162 kJ | 465 kJ | - |
| Energy | 276 kcal | 110 kcal | 2000 Calories |
| Protein | 8.9 g | 3.6 g | 45 g |
| Carbohydrate | 48.5 g | 19.4 g | 230 g |
| of which sugars | 1.3 g | 0.5 g | 90 g |
| Fat | 4.0 g | 1.6 g | 70 g |
| of which: saturates | 0.7 g | 0.25 g | 20 g |
| Fibre | 4.9 g | 2.0 g | 24 g |
| Sodium | 0.24 g | 0.10 g | 2.4 g |
| Salt | 0.6 g | 0.25 g | 6 g |
FAQs
- Are your bread bags recyclable?
- While all of our bags are capable of being recycled, not all councils will accept them. However bags are recyclable through recycling banks, details of which are available on the WRAP (Waste & Resource Action Plan) website
- Are Kingsmill products suitable for vegetarians?
The only bread not suitable for vegetarians or vegans is Kingsmill 50/50 with Omega 3 because the omega 3 is sourced from fish oil (the most effective form).
All of our other breads are made only with vegetable fats and the emulsifiers used (E471, E472e) are sourced from vegetable oils. Any tin grease used is also made from vegetable oils. And all enzymes are suitable for vegetarians.
Storage tips
Once opened, the wrapper should be kept loosely folded under the loaf. You can also keep the end crust to keep the top slice fresh.
Ingredients
Wheat Flour (35%), Wholemeal Wheat Flour (35%), Water, Yeast, Vegetable Oil, Salt, Emulsifiers: E471, E472e; Preservative: Calcium Propionate (added to inhibit mould growth); Soya Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergy advice
Contains: Wheat, Gluten and Soya