50/50 Wraps
Liven up your lunch box with our 50/50 Wraps! They make a refreshing change from your regular sandwich, and because each wrap contains 45% of your recommended daily whole grain, you can enjoy the great taste of a white wrap, with the goodness of whole grain.
6 50/50 Wraps
Each wrap contains
| Calories | Sugars | Fats | Saturates | Salt |
|---|---|---|---|---|
| of an adult's Guideline Daily Amount | ||||
| 208 | 1.0g | 2.9g | 0.6g | 0.3g |
| 10% (GDA) | 1% (GDA) | 4% (GDA) | 3% (GDA) | 5% (GDA) |
Nutrition information
| Typical values | Per 100g | Per Wrap | Adults GDA** |
|---|---|---|---|
| ** Guideline daily amount | |||
| Energy | 1171 kJ | 878 kJ | - |
| Energy | 277 kcal | 208 kcal | 2000 Calories |
| Protein | 4.2 g | 3.2 g | 45 g |
| Carbohydrate | 54.4 g | 40.8 g | 230 g |
| of which sugars | 1.3 g | 1.0 g | 90 g |
| Fat | 3.9 g | 2.9 g | 70 g |
| of which: saturates | 0.8 g | 0.6 g | 20 g |
| Fibre | 3.8 g | 2.9 g | 24 g |
| Sodium | 0.14 g | 0.11 g | 2.4 g |
| Salt | 0.35 g | 0.3 g | 6 g |
FAQs
- Are Kingsmill products suitable for vegetarians?
The only bread not suitable for vegetarians or vegans is Kingsmill 50/50 with Omega 3 because the omega 3 is sourced from fish oil (the most effective form).
All of our other breads are made only with vegetable fats and the emulsifiers used (E471, E472e) are sourced from vegetable oils. Any tin grease used is also made from vegetable oils. And all enzymes are suitable for vegetarians.
- You make white bread and wholemeal bread - which is best for me?
- All bread is good for you - and starchy foods should make up about a third of our daily diet. White bread is a major source of calcium in the UK diet and although it has less fibre than wholemeal, it still has 1.1g fibre in every medium slice. Our Tasty Wholemeal bread is a delicious blend of wholemeal flour and kibbled malted wheat. Not only does it taste great but it's a good source of fibre and of whole grains.
Storage tips
You can freeze all of our products. It is best to freeze them on the day of purchase. Rolls and bakery snacks can be stored for 1 month and sliced wrapped bread will last for 3 months.
Ingredients
Wheat Flour (33%), Wholemeal Wheat Flour (33%), Water, Humectant: Guar Gum; Dextrose, Emulsifiers: E471, E472e; Salt, Preservative: Calcium Propionate (added to inhibit mould growth); Soya Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergy advice
Contains: Wheat, Gluten and Soya