Love To Toast
Baked with our specially selected flour, our Love to Toast loaves are sliced to a special thickness to make perfect toast every time, any time of the day. Crispy on the outside, soft and fluffy in the middle, delicious all the way through!
Love to Toast 800g
Each slice contains
| Calories | Sugars | Fats | Saturates | Salt |
|---|---|---|---|---|
| of an adult's Guideline Daily Amount | ||||
| 116 | 1.9g | 1.0g | 0.2g | 0.60g |
| 6% (GDA) | 2% (GDA) | 1% (GDA) | 1% (GDA) | 10% (GDA) |
Nutrition information
| Typical values | Per 100g | Per Slice | Adults GDA** |
|---|---|---|---|
| ** Guideline daily amount | |||
| Energy | 985 kJ | 493 kJ | - |
| Energy | 232 kcal | 116 kcal | 2000 Calories |
| Protein | 9.0 g | 4.5 g | 45 g |
| Carbohydrate | 44.6 g | 22.3 g | 230 g |
| of which sugars | 3.8 g | 1.9 g | 90 g |
| Fat | 2.0 g | 1.0 g | 70 g |
| of which: saturates | 0.3 g | 0.2 g | 20 g |
| Fibre | 2.7 g | 1.4 g | 24 g |
| Sodium | 0.47 g | 0.24 g | 2.4 g |
| Salt | 1.18 g | 0.60 g | 6 g |
FAQs
- Are Kingsmill products suitable for vegetarians?
The only bread not suitable for vegetarians or vegans is Kingsmill 50/50 with Omega 3 because the omega 3 is sourced from fish oil (the most effective form).
All of our other breads are made only with vegetable fats and the emulsifiers used (E471, E472e) are sourced from vegetable oils. Any tin grease used is also made from vegetable oils. And all enzymes are suitable for vegetarians.
- Why is there salt in bread?
- Salt is added to bread to help control the fermentation of the dough. It affects the texture and the flavour of the bread. We have been working with the Food Standards Agency to gradually reduce levels to achieve salt targets for 2010.
Try this
Chicken and Avocado 50/50 Wrap
Our new range of sandwich alternatives gives you lots of options for the lunchbox. Why not try this tasty Chicken and Avocado 50/50 Wrap recipe for your lunch tomorrow?
MoreStorage tips
Once opened, the wrapper should be kept loosely folded under the loaf. You can also keep the end crust to keep the top slice fresh.
Ingredients
Wheat Flour, Water, Yeast, Salt, Vinegar, Soya Flour, Fermented Wheat Starch, Vegetable Oil, Emulsifiers: E471, E472e; Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergy advice
Contains: Wheat, Gluten and Soya.